Nigel Slater explores one of the most successful pairings, sweet and sour

Nigel Slater explores the classic culinary pairing of fish (surf) and meat (turf).

Nigel Slater explores how well something cool works with something spicy

Nigel Slater explores how the contrasting textures of crisp and soft work to improve dishes

Nigel Slater explores how dishes that are born and grow together, work well together.

Nigel Slater explores the role of temperature in food combinations

Nigel Slater explores the weird and the wonderful in classic culinary recipes