English (en-US)

Title

Masters of Angling, featuring Bob Nudd, Bait Secrets Meat on the Pole

Taglines

Overview

As angling becomes ever more popular, the types of bait tried and tested have also developed to maximise any potential catch. However, selecting the best bait for any given water is fast becoming a skill in its own right, and there's nobody better qualified to offer advice on this subject than Four Times World Coarse Angling Champion, Bob Nudd MBE. In this 60 minute dvd he explains how to use Meat on the Pole in order to catch bigger fish. Traditionally Luncheon Meat is the preferred bait of many anglers, as they can add their own colours and flavours for a bespoke offering, although here he demonstrates that with a little imagination there are plenty of alternative options.

1h 0m

Dutch; Flemish (nl-NL)

Title

Taglines

Overview

Naarmate vissen steeds populairder wordt, zijn ook de beproefde soorten aas ontwikkeld om elke potentiƫle vangst te maximaliseren. Het selecteren van het beste aas voor welk water dan ook is hard op weg een vaardigheid op zich te worden, en er is niemand beter gekwalificeerd om advies over dit onderwerp te geven dan viervoudig wereldkampioen grofvissen, Bob Nudd MBE. In deze 60 minuten durende dvd legt hij uit hoe je Meat on the Pole kunt gebruiken om grotere vissen te vangen. Traditioneel is Luncheon Meat het favoriete aas van veel vissers, omdat ze hun eigen kleuren en smaken kunnen toevoegen voor een aanbod op maat, hoewel hij hier laat zien dat er met een beetje fantasie genoeg alternatieve opties zijn.

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