In this true-crime documentary, a charismatic rebel in 1990s Seattle pulls off an unprecedented string of bank robberies straight out of the movies.
Behind the iconic Eiffel Tower lies the story of an incredible challenge to erect a thousand-foot tower that went far beyond a design competition, and marked a major turning point in engineering history. It was the beginning of radical transformation where iron was pitted against stone, engineering against architecture, and modern design against ancients. Press campaigns, lobbying, public conferences, denigration of opposing projects, bragging about big names - all participants engaged in a fierce battle without concession. Using 3D recreations, official sources (reports, letters, drawings...) and intimate archives obtained from their descendants, this film will bring to life this vertical race through a fresh and visual way to mark the centenary of Eiffel death.
MERAKI follows, an ordinary man with an incredible dream, as he overcomes money hardships, skepticism, and personal challenges to build a 19ft boat and sail solo across the Atlantic, discovering strength and transformation along the way.
For two and a half years we followed the scientific team of the NASA Lucy Mission a mission that will unveil the origins of the Solar System and shared with them the many challenges they had to overcome such as a countdown to launch on time the building of the huge solar arrays or a pandemic.
The son of a wealthy farmer loves a simple maid, for which he's booted out of the house by his father.
Dive into an epic journey with Simon Lorenzi, a climber who made history by opening the world’s second 9a boulder. After overcoming various injuries, Simon returns to the limelight to take on a new and equally ambitious challenge.
Mirazur, Argentine-born chef Mauro Colagreco's 3 Michelin starred restaurant on France's Mediterranean coast, was awarded Best Restaurant in the World on the eve of the pandemic. Not content to rest on their laurels, Colagreco and his diverse team soldiered on through the global tragedy of the lockdown, boldly reimagining the restaurant's concept and menu to reflect their dedication to biodynamic principles. Mirazur re-emerged with a new and enthusiastic approach: the Moon Menu.
A grueling test of man's will to survive, features participants battling an eight-mile obstacle course full of smoke, fire, barbed wire, freezing water, and fields of mud. Margera and his crew seek to show the Brits that they can tackle any physical challenge, no matter how perilous, as this race often proves to be. Leading up to the race, cameras will follow Margera and his friends as they meet up with some locals and bring their own special brand of American mayhem. From downing pints in London pubs to taking an impromptu dip in the frigid Thames River, Margera and his buddies will stop at nothing in order to leave their mark on England.