Episodios 10
Among Sikh and Hindu Temples
A temple that is a giant kitchen. The Sikhs of Lisbon serve generosity and dahl, a traditional stew.
Leer másGeorgia, the Gourmets of the Caucasus
A kind of pizza, gyosas by another name and western cheese in a kitchen. A trip to Georgia.
Leer másIndonesia, Sweet, Savory and Coffee
Spicy and sweet, Indonesian cuisine has Southeast Asian treasures and very special coffee.
Leer másMozambique, Must Arrive
Mild curries, powerful samosas and party spirit are the ingredients of Mozambican cuisine.
Leer másVietnam, Between Hyena and Buy
The best sandwich in the world and the dish that won over Barack Obama. A journey into the cuisine of Vietnam.
Leer másTürkiye, Hayriye and the Turkish Treasure of Ladra Fair
Octopus, lamb, pistachios and salcha, Turkish cuisine smells like a bazaar and tastes like the whole world.
Leer másSouth Korea, Kimchi Fever
Kimchi, Bibimbap, Bulgogi or Bossam, South Korean cuisine mixes sweet and spicy.
Leer másThe Middle Eastern Feast
Hummus, falafel and baba ganoush. A heritage that sits Israelis and Palestinians at the same table.
Leer másRamen, the Most Addictive Soup in the World
It's the most addictive soup in the world. In a bowl of ramen there is a world of flavors. Always smoking.
Leer másThe Magic Woks of Sichuan and Wenzhou
Peppers and peppers. Chinese cuisine has thousands of ingredients and can set your mouth on fire.
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