Season 1 (2011)
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Episodes 4
1
Home Cooking
September 26, 2011
Lorraine Pascale uses her cooking know-how to inspire everyone to home-cook the food they love.
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2
Favourites
October 3, 2011
Lorraine Pascale dishes up her favourite foods. First she cranks up the volume on a kitchen classic with a prosciutto and brie toastie that's ready in moments. Then she goes back to her roots to share her inspiration for a seriously chocolatey chocolate digestive cheesecake with white icing - that doesn't involve any cooking.
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3
Entertaining
October 10, 2011
Staying in is the new going out, and Lorraine has got entertaining at home covered. First up are perfect casual nibbles to share with friends - herbed, baked scotch eggs, goat's cheese truffles, and mini beef wellingtons.
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