On the Season 2 premiere of Pure Brews America, I taste a barrel of “Well Water” and brew up “I Scream for Cream Ale” at Witch’s Hat Brewing Company! I also take you behind the scenes at the oldest continuously operating microbrewery east of the Mississippi River. You guessed it! Bell’s Brewery!

On this episode, I rode barrels, traveled to India, and drank some “Strawberry Blonde” with Matt and Rene at Arbor Brewing Company! The fun doesn’t end there! “Bean Flicker Blonde,” “Citra Pale Ale,” and “Mayan Mocha Stout” are just a few of the craft beers I sampled on my visit to Odd Side Ales!

Pure Brews America and I clean out the mash tun at Roak Brewing Co., and I found out how the coveted “No Rules” got its name at Perrin Brewing Company!

On this episode of Pure Brews America, I make sausage at Greenbush Brewing Co. and taste a few high gravity brews! At Short’s Brewing Company, I help close down the road for their 12th Anniversary Party!

This week, I scrub the brewhouse at Founders Brewing Co. as well as play “Mash Ball” at Grand Rapids Brewing Co.!

I need a beer after checking out the haunted basement at Unruly Brewing Co.! I also find a beer with NO HOPS at Mountain Town Brewing Company!

I make “Pie Whole” at Right Brain Brewery and hangout with the good guys of Kuhnhenn Brewing Co.!