Ruth Goodman, Peter Ginn and Tom Pinfold run a farm exactly as it would have been in 1500.
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A look at wool production in 1500, which accounted for around half the country's wealth.
This episode focuses on the staple foods of everyday Tudor life - bread and ale.
The team learn how aspirational tenant farmers would have decorated their farmhouses.
The team explores Tudor hospitality, learning how the monasteries courted wealthy donors.
Directed by: Giulia Clark
Written by: No writer has been added.
No guest stars have been added.
The team look back at how Henry VIII's Dissolution brought an end to monastic farming.
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