Emeril Cooks (2022)
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Emeril Lagasse as Self
Episodes 40
Ian McNulty
Emeril whips up NOLA dishes like crab and corn bisque.
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Kermit Ruffins
Emeril makes jazz-inspired red bean soup.
Read MoreBau Nguyen
Emeril creates Viet-style curried shrimp, and brisket pho.
Read MoreSarah Roland
Emeril builds a sumptuous meal with sustainable ingredients.
Read MoreJanie Glades
Janie Glade inspires a delicious and economical meal.
Read MoreScott Maurer
Emeril uses some of Louisiana's best-selling oysters.
Read MoreGabbi Deculus
Emeril creates a creole-inspired menu with inspiration.
Read MoreMaggie Long
Emeril prepares dishes that feature mushrooms.
Read MoreKim Patton-Bragg
Emeril creates a holiday meal paired with a cocktail.
Read MoreJohnny Slamon and EJ Lagasse
Emeril shares the most popular dishes at his restaurant.
Read MoreSouthern Feast Fit for a "Bounce" Queen
Emeril prepares Big Freedia's favorite meal.
Read MoreCooking With Louisiana Beer
David Blossman, president of Abita Brewing Company.
Read MoreMenu Inspired by New Orleans' Voodoo Fest
Emeril creates a meal inspired by New Orleans' Voodoo Fest.
Read MoreEmeril's Recipes for Young Chefs
Emeril prepares a meal for young chef CJ Calhoun.
Read MoreDelicious Dishes to Share Online
Juwan and Chanen Johnson join Emeril in the kitchen.
Read MoreAaron Sanchez Visits Emeril's Kitchen
Emeril explores a menu inspired by chef Aaron Sanchez.
Read MoreCooking With Louisiana Sake
Emeril makes brewers a meal inspired by their sake.
Read MoreComfort Food With Heart
Emeril explores a menu inspired by Café Reconcile.
Read MoreEmeril's Favorite Sandwiches
Emeril makes a three-course meal of sandwiches.
Read MoreBest Brunch in New Orleans
Emeril prepares a meal inspired by Nonno's brunch menu.
Read MoreA Cheese Lost to Time: Creole Cream Cheese
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A Surfer's Discovery: Sea Beans
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No Pain, No Gain: Louisiana Hot Sauce
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Sustainable Luxury: Southern Caviar
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Illegal Greens: Morning Glory
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A Real Catch: Soft Shell Shrimp
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Collard Greens for All
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Saffron from the South
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Louisiana Blue Crabs
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New Orleans Coffee
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Pecan Paradise
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Summer Grilling: Best Okra in Town
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Summer Grilling: Bringing Back Squab
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Summer Grilling: Andouille Sausage 101
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Summer Grilling: Louisiana Bourbon
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Summer Grilling: Why Grass-fed Beef?
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Summer Grilling: Crawfish Celebration
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Summer Grilling: What's a Creole Tomato?
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Summer Grilling: Strawberry Festival
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